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Irish Cheeses

Cashel Blue

Cashel Blue

Louis Grubb, Fethard, Tipperary

A medium-flavoured blue with a melt in the mouth creaminess, this cheese is less salty than the majority of blues. Ireland's most famous cheese.
£2.50 per 100g

Crozier Blue

Crozier Blue

County Tipperary, Ireland

Made by Jane and Louis Grubb (who make Cashel Blue) this lightly veined ewes milk blue cheese has a creamy texture and a mildly sweet flavour. The taste is 'biscuity' and not unlike cream crackers.
£3.90 per 100g

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