Includes a hand-made wicker basket from Somerset with a feast of cheeses, port, wine, biscuits, pickles etc.

1.4kg of cheese in total

The Churchill Hamper (suitable for vegetarians) contains the following:
(For the contents of the standard Churchill hamper click here)

Green's Cheddar
Made by a third generation of cheese makers. The milk comes from the family herd which grazes on the fresh meadows at the foot of the Mendip Hills. A full-flavoured, moist Cheddar with a slightly sharp edge.

Pentland
One of the best Brie-like cheeses we have found. It matures to yield a rich, creamy flavour.

Cashel Blue
A medium-flavoured blue with a 'melt in the mouth' creaminess, this cheese is less salty then the majority of blues. Ireland's most famous cheese.

Golden Cross
Based originally on the Saint Maure cheese, the recipe has been altered to produce a firm, smooth, velvet texture and a medium, mellow flavour.

Chateaux Panchille (75cl)
Pascal Sirat makes this delicious claret using 70% Merlot, 20% Cabernet Franc and 10% Cabernet Sauvignon.

Quinta de la Rosa Ruby Port (75cl)
Quinta de la Rosa, one of the finest vineyards in the Douro valley, is situated on the banks of the river in the 'A' grade port growing area and run by the Bergqvist family who have been involved in the port trade since 1805. A young blended port, with a fruity clear taste and a deep red colour. Can be chilled as an aperitif or as a digestif. Filtered before bottling and best consumed within two years.

Crones Apple Juice (75cl)

Fudge's Chocolate Florentines (150g)

Tregroes toffee waffles (8 per pack)

Cottage Delight home-made fudge (100g)

Fudges Poppy/Sesame Biscuits (150g)
Light and crunchy.

Scottish Oatcakes (100g)

McKenzie Oval Alberts (150g)
Crisp, light and flaky.

Cottage Delight Walnut Chutney (320g)
Made to a traditional recipe.

Cottage Delight Lemon Curd (315g)
Made to a traditional recipe.

Fudges Cheese Straws (100g)
Light and flaky.

Mini Breadsticks (200g)

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